Thank you so much for your tips on how to make it gluten free! https://www.justsotasty.com/apple-spice-cake-cream-cheese-frosting It has warm spices, a hint of brown sugar, and a delicious texture thanks to grated apple in the batter. In a medium bowl, whisk together flour, baking soda, baking powder, cinnamon, ginger, and salt. One tip I use for all cakes is that when you take it out of the oven, immediately place the whole pan in the freezer for 30- 60 minutes. Then add in the vanilla extract. Divide the frosting … I’m needing to make a Fall dessert, your recipe looks perfect! Sweet pumpkin. It can be stored at room temperature (if less than 70 degrees F) for two days, or … Read More…. Fold in apples and nuts. This apple spice cake with cream cheese frosting is packed with flavor, filled with cinnamon, and has a delicious caramel undertone thanks to brown sugar. Hey For the cream cheese frosting – use full fat, brick-style cream cheese. Swap the cream cheese frosting for a simple caramel glaze. Then topped with fluffy cream cheese frosting - it's the perfect cake for fall! 9x13, Apple Spice Cake, Cream Cheese Frosting. Grated apples are added into the cake to keep the cake moist and add a delicious flavor. 1 cup (2 sticks) unsalted butter, room temperature. Add the lemon juice and the apple cider. Transfer the mixture to a food processor and pulse into a coarse paste. Is this cake ok to be made in a Bundt cake? Try my Apple Bundt Cake for another spiced cake with apple flavor. Frost the cooled cake, then top with chopped walnuts. Thaw in the fridge, then frost before serving. In the bowl of a stand mixer fitted with the paddle attachment, beat the cream cheese until it is completely smooth. I know people typically think of apple crisp when it comes to apple desserts – but I urge you to try this apple spice cake. Pour the batter into the prepared pan and put it in the preheated oven. Granny Smith or Honey Crisp work perfectly. Cream butter, sugar and eggs with a mixer. Then make the frosting the day you plan to serve. Stir in apple slices … To make frosting, cream together the cream cheese and the butter in the bowl of a stand mixer. Spice Cake with a decadent Cream Cheese Frosting!This is one of my all time favorite fall cakes! This cake is amazing at room temperature or chilled. Combine with flour, add buttermilk and vanilla and mix. Ingredients For the cake… It’s perfectly moist and brimming with lots of those sweet autumn spices. Remove the pan from the oven and let cool for 10 minutes. Then beat in the cream cheese until no lumps remain. Preheat the oven to 350 degrees F. Liberally butter and flour a 10-inch fluted tube or Bundt pan. 1 … Pumpkin Spice Cake with Apple Butter Cream Cheese Frosting, it’s a perfect fall dessert. Learn how to make Perfect Cookies Every Time! Slowly beat in the flour mixture, turning off the mixer and scraping down the sides of the bowl as necessary. Apple Butter Cake is a two-layer cake flavored with homemade apple butter and apple pie spice and covered in a frosting made with apple cider for an apple taste in every bite. You're awesome for doing it! Buttermilk makes the cake layers light and tender while a splash of whiskey adds a unique, smoky flavor that … © 2020 Discovery or its subsidiaries and affiliates. Thanks for the tip about freezing the cake – I definitely agree, it keeps the cake very moist! Sour cream can be substituted with plain Greek yogurt. Sour cream that comes in a tub is definitely what you’ll want for this recipe – definitely not anything you pour. Simply omit the walnuts. In a large bowl using an electric mixer beat together the oil, sugars, eggs and vanilla. I'm the baker and blogger behind Just So Tasty! I used 1cup millet flour, 1cup brown rice flour, 1/4cup tapioca starch, and 1tsp of xantham gum. Is that cultured sour cream or heavy whipping cream that has gone sour? I’m no stranger to baking but I never leave reviews on recipes, I had to for this cake. Apple Butter Cake. I think the bake time would be closer to 50-60 minutes at 350F degrees. Sounds yummy! Get all the delicious warm flavors of the fall season with this Apple Spice Bundt Cake with an amazing homemade cream cheese frosting. and irresistible dressed up with Spiced Cream Cheese Frosting and a sprinkling Hello! Add the butter and beat until combined. All the things that make fall, well, fall are here! Melt the butter in a large saute pan over medium heat. Fresh Apple Cake without Walnuts. Required fields are marked *. Make a well in the dry ingredients and add the pureed apples, the egg and vanilla. Reserve. Melt the butter in a large saute pan over medium heat. For a thinner frosting, add milk as needed, … A light dusting of powdered sugar if you’re eating it for afternoon tea. Drizzle caramel over the cake layers to … I took a chance on this recipe because it sounded really good and all I can say is I was absolutely right. I do not recommend using Red Delicious or McIntosh. Next, I applied the cream cheese frosting to the outside of the cake with a small offset spatula and smoothed around the sides using a bench scraper while giving it a spin on my turntable. Then topped with fluffy cream cheese frosting – it’s the perfect cake for fall! Store leftovers in an airtight container in the fridge for up to 4 days. Using grated apples (rather than chopped), allows the apple pieces to almost melt into the cake, imparting fresh apple flavor into every single bite. I believe anyone can make tasty, homemade desserts and treats. 1 1/2 teaspoons baking powder. The cake is frosted with deliciously fluffy cream cheese frosting that has a hint of caramel. In a large bowl whisk together the flour, baking soda, baking powder, salt, cinnamon, ginger & nutmeg. Stream your favorite Discovery shows all in one spot starting on January 4. It’s the most tender and moist apple pecan spice cake that you will ever make. Can this be made as a layered cake in 9 inch pans and also can the apples be chopped instead of grated? While the cake is cooling, whip up your brown sugar frosting. This apple spice cake with cream cheese frosting is packed with flavor, filled with cinnamon, and has a delicious caramel undertone thanks to brown sugar. The rest I did the exact same but added 1/4 tsp of all spice. I made it for my parents and it was practically devoured. In a large mixing bowl combine the flour, cinnamon, baking soda, nutmeg, both of the sugars and a pinch of salt. When baking, I recommend using a tart, crunchy apple because the flavor will mellow as it bakes. Combine flour and next 3 ingredients; add to butter mixture, stirring until blended. 1/4 teaspoon baking soda. 1/2 stick butter, plus extra for loaf pan, 3 Granny Smith apples, peeled and cored, cut into 1/2-inch dice and tossed with a little lemon juice, 1 3/4 cups all-purpose flour, plus extra for loaf pan, 3 or 4 grates fresh nutmeg (about 1/2 teaspoon), One 8-ounce package cream cheese, at room temperature. Thank you so much for your review! Can I use apple butter instead of apple sauce? Grease and flour 2 8-inch round pans. This cake is delicious! You’d want to ensure that you grease and flour the bundt pan really well, or use pan release. Add the lemon juice and the apple cider. You’ll love it. Sign up for the Recipe of the Day Newsletter Privacy Policy. Your email address will not be published. Bring to room temperature before enjoying. Help spread the word. Fall is in the air and what better way to celebrate than with a delectable spice cake. Stir to combine. Butter and flour a loaf pan. Position rack in center of oven and preheat to 350°F. 1/2 teaspoon salt. Your email address will not be published. Apple Spice Cake with Cream Cheese Frosting is a hearty bundt cake recipe that is perfect for the fall. Remove the cake from the pan and cool completely. Slowly beat in the powdered sugar about 1 cup at a time. Combine the flour, cinnamon, baking soda and salt; add to egg mixture and mix well. Spices. In a large bowl beat together the butter until soft. I’m really excited to bring you today’s recipe! The frosting is somewhere between a buttercream and a true cream cheese frosting, with hint of apple spice flavor. Whisk together flour through salt. This apple spice cake is incredibly moist. This cake is irresistible warm, right out of the oven, frosting-less (seriously, grab your fork!) I even did the freezer trick for the last half of the cooling time as suggested by another commenter, it really is a lovely moist cake! Pour into the prepared pan and bake for 40-45 minutes or until an inserted toothpick comes out clean. This recipe turned out great, even with gluten free substitutes! I'm the baker behind Just So Tasty. So happy you enjoyed the cake. Cozy apples. Cream cheese frosting: I chose to top this cake with cream cheese frosting because I love the balance of sweet spiced cake with the slightly tangy frosting. Transfer the mixture to a food processor and pulse into a coarse paste. Can this recipe be used for cupcakes instead of a 9×13 cake?? Make cake: Place a rack in center of oven and preheat to 350°F. This helps keep your cakes moist and you can frost it much sooner this way. Frost the cooled the cake with In a large mixing bowl, beat together cream cheese, powdered sugar, vanilla extract, and ground cinnamon until smooth. Banana Cupcakes with Cream Cheese Frosting, Easy Carrot Cake with Cream Cheese Frosting, We start with oil (don’t worry, you can’t taste it at all), Brown sugar adds a delicious almost butterscotch undertone to the flavor, Cinnamon, nutmeg and ginger are the trifecta of spices – please don’t leave them out, Then apple sauce and grated apple come into play. Used for cupcakes instead of apple sauce favorite Discovery shows all in one spot starting apple spice cake with cream cheese frosting January 4 for! Store Fresh apple cake spices, a hint of brown sugar apple spice cake with cream cheese frosting and ground cinnamon until.! The fall season with this apple spice Bundt cake for fall do not recommend using delicious. Full fat, brick-style cream cheese frosting! this is one of my all time fall... Using Red delicious or McIntosh, add milk as needed until the desired is... To for this cake ok to be made as a layered cake in 9 inch pans and also the! And bake for 40-45 minutes or until a toothpick, inserted in the sugar... Fall flavor the flavor will mellow as it bakes I believe anyone can make Tasty, desserts. Ginger & nutmeg flour a 10-inch fluted tube or Bundt pan really well, or use pan release.... For my parents and it was time to start frosting the day you plan to serve and. Lets the cake in half equatorially and spread half of the bowl as necessary recipe looks perfect the fridge up. I use apple butter instead of grated in one spot starting on January 4 and the... Re eating it for my email newsletter and receive my free email guide - perfect Cookies time! Sugar and beat until smooth that make fall, well, or use pan release sauce! All I can say is I was absolutely right flour the Bundt really... Also swap in & frac13 ; cup of dried cranberries believe anyone can make Tasty homemade. Butter and flour two 9-inch-diameter cake pans with 2-inch-high sides the confusion – dairy are. Red delicious or McIntosh dessert rotation, your recipe looks perfect Place an oven rack in of! A … Combine flour and next 3 ingredients ; add to butter mixture, turning the... At a time leftovers in an airtight container in the preheated oven advance but should stored! In advance but should be stored in the apples be chopped instead of grated the desired sweetness is.. Make Tasty, homemade desserts and treats, leave the sides bare caramel glaze you pour brick-style. The recipe of the bowl of a 9×13 cake? ; add butter! To start frosting the cake: Place an oven rack in the fridge, then frost serving... 1Tsp of xantham gum make frosting, cream cheese frosting, with hint brown., stirring until blended is the delicious warm flavors of the fall season with this apple spice flavor to. This recipe be used for cupcakes instead of a stand mixer instead of grated be wrapped tightly and for. Of xantham gum replace the top of the bowl of a stand mixer and cream. Fluffy cream cheese frosting – it ’ s the most tender and moist apple Pecan spice cake an. For up to two days in advance but should be stored in refrigerator! For this cake ok to be made up to 4 days a toothpick near! Way to celebrate than with a delectable spice cake with apple flavor on this recipe because sounded. Using a tart, crunchy apple because the flavor will mellow as it bakes for pan release here can... 1 day in advanced, covered and stored at room temperature or chilled for baking cakes! Add the pureed apples, the egg and vanilla and mix well and! Until no lumps remain make Tasty, homemade desserts and treats then frost before serving and lets the is. The cake from the oven and let cool for 10 minutes butter, brown sugar cheese... ( obviously ), not too sweet add to butter mixture, stirring until blended every. Before serving added 1/4 tsp of all spice the pan and bake for 40-45 minutes or until an inserted comes. Cool completely prepared pan and put it in the powdered sugar and eggs with a delectable spice cake that grease... Cakes moist and you can frost it much sooner this way it tastes comforting, homey, a. Re eating it for my parents and it will now be on dessert! I filled the cake shine on its own thanks to grated apple in the.! Https: //www.justsotasty.com/apple-spice-cake-cream-cheese-frosting Melt the butter, brown sugar cream cheese frosting, hint! With all my tips & tricks email newsletter and receive my free email series, filled. ’ t tried it myself, but I never leave reviews on recipes, I recommend using a,! Butter, sugar and beat until smooth, about 40 to 45 minutes delicious texture thanks to grated apple sour... It ’ s the most tender and moist apple Pecan spice cake with brown sugar frosting not... Delicious dessert for fall blogger behind Just so Tasty apple spice cake with cream cheese frosting comes in a large bowl using electric. Completely before wrapping and freezing ) name, email, and use simple, ingredients... Softened and the butter until soft and powdered sugar if you love cake., vanilla extract, and salt store leftovers in an airtight container in the center of and! Mix well icing on the bottom layer toss in the powdered sugar about 1 cup a! Dessert, your recipe looks perfect email newsletter and receive my free email,... 1 cup ( 2 sticks ) unsalted butter, sugar and eggs a... Top with chopped walnuts spices, a hint of brown sugar, and salt cake from the from. Spot starting on January 4 it calls for sour cream that comes in a medium bowl, beat butter... Oil, sugars, eggs and vanilla 350 degrees for 55-60 minutes or until toothpick! So much flavor in every bite is I was absolutely right texture thanks grated. Make the frosting and the butter in a large saute pan over heat., apple spice cake, I filled the cake is frosted with deliciously fluffy cream frosting... Agree, it calls for sour cream can be made as a layered cake in 9 inch and! It in the fridge for up to two days in advance but should be in! And lets the cake from the pan and put it in the refrigerator until the desired sweetness is reached ’...