Or will it be too dry…..maybe a combination of both? Preheat oven to 350 degrees Generously grease the bottom and sides of an 8-inch nonstick round … This chocolate cake is not only keto-friendly but it is also grain-free and paleo. Being in a deeper level of ketosis will help reduce your appetite, carb cravings, and give you lasting energy. His one request was a birthday cake. Great tea time cak. Would coconut sugar be a suitable sweetener? Love the flavour and so moist and very easy to make Kelly. Thank you. I am happy to report that everyone who had a slice of Peter’s cake raved about how good it was and that included our son Matthew who still hasn’t joined the keto ranks. Enjoy the recipe around here, XOXO Carine. Whip up this easy coconut flour mug cake for dessert in 90 seconds. The cake is naturally gluten free as it is made using coconut flour … You could also use the stevia and erythritol-based brand Pyure for most of my baked goods. Sorry, I missed that instruction. thank you for this amazing feedback, very excited to read it. Mix the frosting till fully incorporated. OMG! Allow your cooked cakes to cool in the pans for about 10 minutes before unmolding. This is because it too can play a role in the final outcome of the recipe. I drizzle a little homemade pumpkin seed butter and sprinkle a little cocoa powder. 8. Holly molly, the cake turned out SO GOOD! Print Ingredients 8 large eggs, room temperature  8 ounces cream cheese (room temperature) ½ cup of unsalted butter (room temperature) 2 ounces of melted baking chocolate 1 ½ cups granulated sugar substitute, Lakanto 1 ¼ cups coconut flour ½ cup of full-fat sour cream ¼ cup of dark cocoa powder 3 1/2 teaspoons of baking powder ½ teaspoon of sea salt 1/4 teaspoon of baking soda 2 teaspoons of vanilla extractInstructions1. We are new to Keto so this is the first dessert I’ve ever made since we switched to it. XOXO Carine. To this butter and cream cheese mixture add the 8 eggs one at a time. I wanted to maintain the rate at which I was losing weight and didn’t want to have a setback. She's written Essential Keto Bread and Essential Keto Desserts. Making sure the sour cream gets fully incorporated into the batter but being careful to not over mix. If you’re on the fence, definitely make it you won’t regret it!!! Lastly, if you can’t easily find a more natural sugar substitute you can also use Splenda with great success. It’s a keto recipe blog it means all my recipes are 100% sugar free. This is another easy keto cake recipe I am sharing with you. Required fields are marked *. Talk to you soon, XOXO Carine. Thank you! You can bake the cake in the 6 inches pan but it will be thicker and it will take longer to bake probably 10 more minute. Excelent recipe!!! Thank you for your amazing recipes. All my baking recipes are gluten free and dairy free so you will love baking with me ! You can set aside some ganache to add as an extra on each slice you serve. The beaten egg whites make this coconut flour cake light and fluffy while the egg yolks and coconut oil make it moist and rich. Follow the recipe as you have stated and it is delicious! Talk to you soon on the blog, XOXO Carine. Thanks so much for the lovely review, XOXO Carine. Easy to make and even easier to eat. 4.8 from 24 votes It is the best option to enjoy the cake for a long time without over indulging. Once frozen, you can keep this cake for a couple of months. I am using sugar free crystal sweetener made of combo of either Monk Fruit Stevia (brand is Lakanto, affiliate link here)or Erythritol Stevia (brand is Swerve, affiliate link here). I have a sweet tooth but I suffer from pcos (I am insulin resistant that is),and I struggle to bake anything that doesn’t taste bad. 6. Coconut Flour Chocolate Cake Tips & Tools. Thank you. Welcome on my keto recipe blog, XOXO Carine. Whisk in vanilla and full-fat coconut cream (or heavy cream). Once your cake is unmolded allow the cake to cool on a baking rake for 20 minutes. It is a pleasure! I find it very hard to find recipes that make good desserts with it and you did such an amazing job! 5. This recipe for keto chocolate coconut flour cake has all the qualities that people love about our keto cream cheese coconut flour pound cake but instead of vanilla, it’s chocolate. The batter is liquid and not dense or pressable. You are amazing. It’s an incredibly rich, moist chocolate cake that also happens to be low in carbs and keto-friendly. Never the less, it’s super delicious, but I really was hoping for another consistency. Will definitely make this again, Needed a cake for my birthday so I saw this and oh am I so glad I did its everything it says most and amazingly delicious I had some left over the next day and warmed it up and topped with double cream amazing. Love the idea. In a microwave-safe mug place the egg, heavy cream, sweetener, peanut butter and vanilla extract and whisk to combine. ast blood pressure test was 118/80 which is a big improvement. 10. )*, coconut flour … It needs the binding and the eggs provides that. This really was not. Then add the remainder 1 cup confectioners sugar substitute and another 1/3 cup of cocoa powder. It’s super easy and the texture and taste is like the real thing – we’re talking a real chocolate cake … OMG ! She is the founder of Fit To Serve Group, a church community group that combines the Christian faith with that of a low carb keto diet. Yes it should work but the cake will be dryer. I am so happy to have you here trying my recipes. Combine well at high speed until well mixed. When you say to “transfer” the batter to the pan, my mind insisted that it was pourable batter. Thank you for creating and sharing this delicious recipe! So you will need a tiny amount of stevia to reach the same sweetness but it won’t help the cake hold together.I hope it helps, XOXO Carine. Take care. So delighted to find this. It will be a very different ratio and I am not sure how much as I didn’t try. Don't boil the cream and whisk constantly to prevent the chocolate from burning. The best part is that my last blood pressure test was 118/80 which is a big improvement. This is delicious ! Make sure you keep the slices separate from each other to make it easier to separate them. The unsweetened cocoa powder is listed as the third ingredient and in the instruction I mentioned to add it in step 3. Did doughnuts and they were done in 7 minutes! Line the bottom of 2 9" round springform pans … I didn’t make the ganache as I’m mine for the week. Note that the batter will be very thick and fluffy. I recommend freezing without the frosting for better results. Thanks a lot for this wonderful recipe! I am not sure why you can’t see this. Enjoy the keto recipes on the blog, XOXO Carine. As long as you are dealing with cocoa powder that has no sweeteners you can safely enjoy. If you are a cake lover and crave cakes on your keto diet, I got you covered! I can’t wait to see what you are maing next time. In another bowl, beat eggs with sugar-free crystal sweetener of your choice. To the wet ingredients slowly add all the dry ingredients on a low mixing setting. It's a keto chocolate pound cake made with coconut flour. Pre-heat your oven to 350 degrees.3. Nut-free and dairy-free, this allergy-friendly, paleo, keto chocolate cake will be your trusty healthy chocolate cake recipe. This is the normal texture when using coconut flour exclusively in a recipe. In a large bowl using a handheld electric mixer or a standup mixer beat together the room temperature butter, cream cheese, sugar substitute, vanilla extract until light and fluffy. Hello, I made this cake with Coconut Milk from a can not Coconut Cream since that’s what I had at home. This cake was absolutely amazing! Allow your eggs, cream cheese, butter to come to room temperature.2. 2017 was the turning point I needed, in the worst possible way. Ingredients: coconut flour, unsalted butter, coconut oil, pure maple syrup, eggs, vanilla extract, salt, ground cinnamon, and granulated sugar. Note that due to a large number of eggs the mixture will not fully combine, this is normal once you add the dry ingredients to this wet mixture, the ingredients will come together perfectly. \n\n9.  To the wet ingredients slowly add all the dry ingredients on a low mixing setting. To make the best mug cake ever the flavor … Is Hershey’s cocoa powder keto-friendly? The stress of moving back to my old hometown, looking and starting a new job, adjusting to the Miami cost of living and taking over two people’s responsibilities at work with only two months of experience took a toll on my health. This cake has an intense chocolate flavor. All my recipes are sugar free, low carb and diabetes friendly. I am not sure what happens to your batter but this said I am happy to hear thatthe taste was good Enjoy the recipe around here. That’s the top 3 reason this may happens. Even if you overmeasure your coconut flour, creating a thicker cake, it will just taste like a brownie. I didn’t bribe him, I just kinda nudged him LOL. Thank you for the response that makes sense. Freeze the cake sliced, in individual ziplock bags, defrost the day before. Once your cake is unmolded allow the cake to cool on a baking rake for 20 minutes.\n\n15.  Frost your cake (optional) ","video":{"@type":"VideoObject","name":"Keto Chocolate Coconut Flour Pound Cake","description":"It's a keto chocolate pound cake made with coconut flour. Light and fluffy cake. 3. In a medium-sized bowl combine your coconut flour, dark cocoa powder baking powder, baking soda, sea salt. It’s also why I make it a point to always share the brands I like to use. The cake is so moist i want to eat all of it???????? Bake the cake for 30- 35 minutes. Reminds me of a chocolate mud cake. This makes the cake not only low in carbs but nut-free. Thank you. Thanks so much for the lovely comment! Copyright Sweetashoney.co 2020 © ALL RIGHTS RESERVED. 4. This makes the cake not only low in carbs but nut-free. Enoy all the wheat free and dairy free recipes around here. The batter should be very runny and liquid before adding to the pan, if not it definitely mean you have an issue with option 1 or 2 listed above. I never want you to feel like you can’t recreate a keto recipe simply because you can’t access the necessary items. Making sure to scrape the bowl a couple of times. I made this today, I was super excited as it smelt so good baking but came out really dry and I don’t know what I did wrong ???? Hard choice Both are delicious! Just wondering – can I use almond flour instead of coconut? This cake is delicious! Layer cakes always make for a nicer presentation and beg to be frosted. XOXO Carine, My favorite recipe of yours (and the Twix bars) and I made quite a few now! Enjoy. Coconut oil will work in this recipe ? Thank you so much . Stir until fully combined and a shiny cake batter form with no lumps. Grease two 8-inch cake pans generously with butter. My personal favorite and the one I’m still currently doing is 18/6 window which I do most weeknights. Enoy all the healthy cake around here, XOXO Carine. It was delicious. My coworkers begged for the recipe! You might be surprised by how many great keto options are at your disposal. The first is Anthony’s and the second is Bob Mills. XOXO Carine, The cake barely rose, & wouldn’t come out of the well greased pan??? Thanks for such a great recipe my entire family loves! This cake is so delicious that even my husband and daughter were amazed. You know how much I love to connect with you! Crystal always refer to granulated. This Keto Gluten Free Chocolate cake recipe made with coconut flour is no exception to that rule. I’ve shared with you recently one of my favorite cake recipe, a layer keto vanilla birthday cake and it’s already very popular. Although the buttercream frosting is optional in this recipe, it certainly makes it a little more special. It’s mug cake time! Awesome recipe thank. Also , stevia is very bitter whatever how much you use it is bitter that is why I don’t recommend this in my recipes. Or the 10 inch bundt pan, or loaf pan.5. 14. Transfer the cake batter to the prepared cake pan. Enjoy, XOXO Carine. Thanks for the recipe! You must use pure coconut cream for the recipe and also make sure you weight coconut flour for precision using a kitchen scale. Enjoy the low carb recipes on the blog, XOXO Carine. Enjoy the recipes on the blog, XOXO Carine. It’s also super easy. stevia, how much of a reduction would be necessary to get the same taste? This coconut flour cake recipe is versatile and can be made with honey to make it paleo or with sugar-free sweeteners for keto … Sure, if you eat sugar then use same amount of crystal sugar to replace the erythritol, it will work too. Add the coconut flour or almond flour, sweetener, cocoa powder, baking … What did I do wrong that it completely crumbled?! Happy 1th birthday to your son. Currently, my weight is fluctuating between 183-187. I had it with extra thick cream. I sure hope you will give this recipe a try. See you there, Carine. Melt the two ounces of baking chocolate and set aside.4. Sure I do, you can follow me on Youtube here and on Instagram here. Enjoy, XOXO Carine. But for some reason, I find that chocolate and stevia do not play well together and generally produce a greater aftertaste. XOXO Carine. Note that due to a large number of eggs the mixture will not fully combine, this is normal once you add the dry ingredients to this wet mixture, the ingredients will come together perfectly. Thankfully, when it comes to alternative flours, coconut flour is one of your most economical choices. You can’t replace those sweetener by pure stevia because pure stevia adds no texture to baking and it is overly sweet (and bitter too). Is so delicious and moist. 7. To this butter and cream cheese mixture add the 8 eggs one at a time. I know not everyone would agree with me here and I respect that but in my book, it’s still better than regular sugar. This is a nut and gluten-free recipe that is suitable for both the paleo and keto diets. This cake seems delicious! I am so happy your family love it too XOXO Carine. It’s a way of life I am proud to share with others. I am using cocoa powder in all my baking recipes but both will provide the same result. Also, note that a 1/4 cup of coconut flour contains 10 grams of fiber which is 5 times more than all-purpose wheat flour. Allow your eggs, cream cheese, butter to come to room temperature. Hi! You’d have to use less coconut flour than almond flour though (1:3). The Keto Chocolate cake is so moist and yummy. {"@context":"http:\/\/schema.org","@type":"Recipe","name":"Keto Chocolate Coconut Flour Pound Cake","author":{"@type":"Person","name":"Hilda Solares"},"datePublished":"2019-01-30","recipeYield":12,"description":"It's a keto chocolate pound cake made with coconut flour. I make this cake once a month and it is my heaven! If you enjoyed this post, share it with your close ones! For more sugar-free and gluten-free sweets, visit Low Carb Dessert Recipes. Delicious and EASY EASY!! I made this cake for my husband because it’s his birthday and it was absolutely perfect. Keto Apple Cake with Coconut Flour Combine coconut flour, cinnamon, baking soda and sea salt in small mixing bowl. The recipe doesn’t call for stevia but erythritol! Check for doneness by inserting a toothpick and if it comes out clean with just a tiny amount of cake crumb your cake will be completely baked. \n\n14.  Allow your cooked cakes to cool in the pans for about 10 minutes before unmolding. Coconut Flour Bakes. The good news is yes. Coconut milk contains way more water which explain why your cake didn’t hod and get mushy. As it says on the first instruction you bake the cake at 170C (340F). The perfect keto chocolate birthday cake is also dairy-free and you can serve it to all your paleo friends too! Cocoa powder and cacao powder are interchangeable in baking and they both have similar chemistry and won’t impact the quality of a baked goods if swaps. Say hello to my coconut flour cake. Otherwise, a simple way to decorate your cake is to add some unsweetened coconut on top. This means so much to me. If it is full fat coconut milk from the can yes but not the coconut milk ‘beverage’ that is low fat and contains additive like starch or gums. Thank you for such a lovely feedback! If so how much compared to the stated amount? This cake is really amazing, I did it today for a family lunch and everyone loved it. Hi there, I’m wondering when you say “sugar-free crystal sweetener”, do you mean the granulated kind or the powder kind? Set aside.6. … It will balance really well the coconut flour flavor of your chocolate cake. Hilda was awarded the top 25 Christian Cooking and Food Blog by Feedspot, recognized by WegoHealth for her inspiring writing and is a published author. And It’s why I decided to use this recipe to make my son-in-love a Keto Chocolate Birthday Cake that would prove to be memorable. I did add some honey to my ganache just because I wanted it a little sweeter (also had to fix the splitting ganache????). Feel free to join my on Instagram! 11. For a paleo cake, sweeten with either the erythritol … I can’t believe how good this is!!! Spread the chocolate ganache over the chocolate cake using a piping bag or squeeze sauce bottle. Glad it come out well with 3 teaspoon but since the recipe calls for 1/2 cup of cocoa powder and you only added few teaspoon it explain why you didn’t achieve the texture you see on my picture. You can share your pictures with me on Instagram and I reshare them to all the followers ! You can add a piece of foil on top of the cake after 30 minutes of baking. Learn more about the science behind both exogenous and endogenous ketones and have your questions answered from a doctor’s perspective. XOXO Carine. The use of both baking chocolate … Again, thank you so much! Doing IF with keto has become a way of life for me and oddly enough it really helped reign in my appetite. This momma is extremely proud of the hard work Peter put forth and it’s why after making him this cake I kinda twisted his arm to share his story. For anyone interested, I used a blend of stevia and Erythritol (this is what I had handy)and it turned out just perfect. XOXO Carine. Thank you ! Paleo & Keto Chocolate Cake (With Buttercream Frosting!) Hello, is it possible to use monk fruit extract sweetener drops ? It looks similar to your pics, and I’m guessing that having such low dry ingredients and the whole can of coconut cream, would make it quite fudgey. I will be giving this another try for sure! After a few requests for a keto coconut flour cake, I am thrilled to be able to share this keto cake recipe for those who need a nut-free option due to dietary restrictions. KitchenAid KSM150PSAQ Artisan Series 5-Qt. Keto chocolate buttercream frosting is a rich creamy chocolate frosting that is low in carbs and keto friendly. Thank you for sharing this recipe. Is it also possible if I replace the coconut cream with yoghurt? Next add 1/3 cup of heavy whipping cream and beat on high till fully combined. I hope it gets better next time following the recipe with 1/2 cup unsweetened cocoa powder ! It is a moist cake as seen on the picture. As a result cacao powder has more antioxidants if used in raw recipes but it doesn’t make much sense to use cacao powder in baked recipes as its more expensive and the temperature of baking will remove its beneficial properties. My husband is self isolating at the moment and said I should be worried about going to work tomorrow and leaving him alone with the cake he loved it too ❤️, I am glad you both love the cake. 13. I was encouraged by my mother-in-love, yes I’m stealing this saying from her, to make a more conscious effort to follow the lifestyle. It's a rich chocolate cake that is sugar-free, gluten-free, low carb and keto-friendly. There is a delicious keto low carb coconut cake is made from raw beans while cocoa baking... 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Youtube here and on Instagram here well + serve well lost a total of lbs...